Recipes from South Africa
The South African recipes are truly representative of the people of South Africa. If there were ever a country that could be described at a “melting pot” of nations, South Africa is one of those countries. They successfully mingle the people and the cuisine of Africa, Europe and Asia. When these cuisines are prepared with the ingredients available in the local markets, the result is a wonderful blend of tastes and textures, resulting in recipes from South Africa being representative of all the countries and ethnicities who have played a role in their development. These foods are truly representative of many nations, tribes and cultures.
